Beginner’s Guide to Meal Prepping
- Mandy Cherundolo
- Feb 28
- 2 min read

Embarking on a meal prepping journey can be transformative, especially for busy parents aiming to maintain a healthy diet.
Here’s a simple guide to get you started:
1. Set a Weekly Meal Plan
Choose 3-5 meals to prepare for the week. This helps simplify grocery shopping and ensures you have nutritious options available throughout the week.
2. Start with Simple Recipes
Begin with straightforward recipes that require minimal ingredients and cooking time. As you gain confidence, you can explore more complex dishes.
3. Allocate Time for Meal Prep
Dedicate a specific time each week to meal prep. Consistency helps build a routine and keeps you on track with your healthy eating goals.
4. Incorporate Whole Foods
Focus on whole, unprocessed foods like vegetables, fruits, lean proteins, and whole grains. These provide essential nutrients and support overall health.
5. Batch Cook and Freeze
Prepare larger quantities and freeze portions for later use. This saves time and reduces the temptation to opt for unhealthy takeout when you’re in a rush.
6. Stay Organized
Label your meals with dates and contents to keep track of freshness and avoid confusion.
7. Involve the Family
Engage your family, especially children, in the meal prepping process. This can make the experience more enjoyable and educational.
8. Storage Tips
Lastly, consider using airtight, durable containers to keep your meals fresh for the week. This ensures your hard work doesn’t go to waste and makes reheating easy!
By following these steps, you’ll establish a sustainable meal prepping routine that helps you stay on track with healthy eating, making life easier and more organized.
Check out the Shop Page for my favorite mom and meal prepping hacks that save my life every week! From tools to tips, I’ve gathered all the must-haves that make meal prepping more efficient and stress-free.
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